+1 (502) 548-9114

The following is our Dinner Menu during the following times:
we are open from 5:00pm to 8:00pm, Thursday through Saturday.
Open February until Thanksgiving

The dinner menu is posted every Wednesday on the Cafe 157 Facebook page

see our Daily Menu

Reservations are Welcome
Carry Out Available
(502) 548-9114

Please follow us on Facebook

Linda Williams, Owner
Nicholas Lynch, Executive Chef

Beginnings

Tomato Basil (Gluten free) or Soup of the Day – Cup $3, Bowl $5
Attis pizza, mozzarella, spinach, red onion, sun dried tomato – $10
Asian Bar-B-Q Wings (5) – $10
Stuffed Mushrooms (6) cream cheese, parmesan, breadcrumbs, onion – $9
Vietnamese Spring Rolls (4) shrimp, pork, rice noodle, carrot, scallion, mint, green leaf lettuce, sweet chili sauce – $10
Sampler – $16

Organic Greens

dressings – blue cheese, ranch, poppy seed, italian

House Salad mesclun, cucumber, tomato, carrot, croutons – $5
Deluxe kale, tomato, mushroom, sweet pepper, onion, avocado, croutons – $9
Mushroom Salad mesclun and spinach, marinated mushrooms, boiled eggs, peppers, onions with our house bacon vinaigrette – $10
Lemongrass Shrimp Salad mesclun, pineapple, bacon, lemongrass marinated shrimp with house ginger soy vinaigrette – $12.50
Build Your Own choose 5 ingredients (kale, mushroom, tomato, cheese, nuts, carrots) – $9
Nuts: sliced almonds, pecans or walnuts – $1 each
Cheeses: american, swiss, provolone, cheddar, mozzarella – $1 each
Meats (choose one): bacon, ham or turkey – $3 each
Boiled egg – $2 each

Sandwiches

sandwiches comes with choice of side

The Vegetarian black bean, brown rice, walnut and onion burger, lettuce, tomato and mayo on brioche bun – $13.50
The American charbroiled deluxe 1/2 lb burger, mayo, lettuce, tomato on brioche bun – $13.50
The Cuban 1/2 lb grilled burger, ham, swiss, pickles, mustard on pressed bun – $14.50
The Reuben house-cured reuben (kraut, 1000 island dressing, rye bread) – $14.50
Banh Mi pork belly, pickled root vegetables, jalapeno, fresh cilantro on soft baguette – $14.50

Side Kicks

Macaroni and Cheese – $4
Vegetable of the Day – $4
Baked Potato russet or sweet- $4
Smashed Red Potato – $4
Fries – $4
Wild Rice – $4

Entrees

entrees change weekly

Omelette, Salad, Bread – $13.50

the following come with two sides:
Grilled Wild Caught Salmon with maple bourbon glaze – $16.50
Roasted Chicken Breast fresh breast roasted to juicy perfection – $13.50
Grilled Boneless Pork Chop hand-carved boneless pork lion grilled with pineapple salsa and honey garlic sauce – $14.50

Sauces

maple bourbon soy, sriracha aioli, mushroom cream, honey garlic

Children’s Menu

10 and under only

Half an Entree Portion half price of chosen entree
PBJ
 – $4
Grilled Cheese white or wheat – $4
Spaghetti and Marinara – $4

Desserts

Loaded Brownie brownie, caramel, vanilla ice cream, chocolate, whipped cream, caramel chocolate – $5
Dessert of the Day – $5

Beverages

garnishes for beverages: lemon, lime, cucumber or orange
the first slice is on us — extra slices are $.25

Coffee, Tea, Cocoa – $2
Pot of Tea – $2, $4, $6
Iced Tea – $2
Lemonade – $2
Arnold Palmer – $2
OJ – $2
Coke Products regular, diet or sprite – $1

Bud or Bud Lite – $3
Michelob Ultra – $4
Stella – $5
Wine – $5/glass
“Oliver Wines” soft red, soft white, soft rose – $5/glass, $15/bottle
Pinot Grigio, Chardonnay or Merlot – $5/glass, $12/bottle
Mixed Drinks – $5

Premium Alcohol

Elijah Craig or Four Roses Bourbon – $7
Tito Vodka – $7